Featured Pinch Tips Video
- 1 pkg
- 2 can(s)
- cream of mushroom soup
- 1/2 c
- green onion
- 2 c
- biscuit mix
1Cook hamburger and drain all grease out of hamburger. Then put hamburger in large bowl cut onion in hamburger.
2Then put 1 can of mushroom soup in hamburger mix set mix aside.
3Then add 2 cups of biscuit mix in a bowl and mix water with it. put just enought to make the dough.
4Then roll out the dough flat and put the hamburger mix in the dough and roll it up like a log then slices and put on cookie sheet. cook for 10 or 15 minute. oven on 375.
5Then take the other can of cream of mushroom to make gravy to put on top the meat roll. But you have to mix mushroom soup and milk to make the gravy.