Grilled Steak Sandwich

Lynn Socko

By
@lynnsocko

This isn't a good sandwich, this is a GREAT SANDWICH!!!


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Comments:

Serves:

4

Prep:

20 Min

Cook:

20 Min

Method:

Grill

Blue Ribbon Recipe

Notes from the Test Kitchen:
What wonderful flavors! We really enjoyed the jalapeno cheese bread in this recipe. And while we weren't able to find asadero cheese here locally, cheddar served as a fine substitution.

Ingredients

1-2 lb
thinly sliced sirloin
1
loaf, jalapeno cheese bread, sliced
8 slice
asadero cheese, or your favorite cheese, sliced
1
onion, sliced
1
portabello mushroom, sliced
butter
skewers, if using wooden ones, soak in water for about an hour
1 tsp
granulated garlic (or powder)
1 tsp
granulated onion (or powder)
1 tsp
cracked black pepper, pinch of coarse sea salt
mix spices together, sprinkle over meat & veggies

Directions Step-By-Step

About this Recipe

Main Ingredient: Beef
Regional Style: American
Dietary Needs: Low Sodium
Other Tag: Healthy