GRANNY RUTH'S CORNED BEEF HASH

Eddie Jordan

By
@EDWARDCARL

This recipe is one that my mom made quite often. She made it for fellowship dinner, cookout's, or just anytime. It is a very easy recipe


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Comments:

Serves:

Yield 6 Servings

Prep:

15 Min

Cook:

45 Min

Ingredients

1 (12) oz
can corned beef, ground
2 medium
onions ground
8 medium
potatoes ground
1 medium
zucchini squash ground
1/4 c
shortening
1 tsp
salt
pepper to taste
1 c
water

Directions Step-By-Step

1
Combine corned beef, onions, and potatoes.
2
Melt shortening in a skillet, add corned beef mixture. then add zucchini.
3
Season with salt and pepper, add water.
4
Cook covered for 45 minutes or until onions and potatoes are tender, stirring frequently.
5
Remove cover cook until browned. Yield 6 servings

About this Recipe