easy, healthy "Chinese"

Taylor Simpkins

By
@landinsmom92

I love chinese food! But it can be soo expensive! I came up with this when I was dieting and craved something different!

Rating:
★★★★★ 1 vote
Comments:
Serves:
3-4
Cook:
15 Min

Ingredients

steak for braising
1
package frozen fiesta vegetable mix (this mixture contains mostly beans)
honey
low sodium soy sauce

Step-By-Step

1Cut your steak into matchstick like strips. the thinner they are the easier they cook.
2cook your beef in a skillet on med-high until you see very little pink
3do not drain the skillet, add in the bag of frozen vegetables. cook for about 1-2 minutes (I get my bag of veggies from krogers)
4add honey and soy sauce. You want enough to coat the veggies and the beef. I usually use about a 1/4 - 1/2 cup of honey and a 1/4 cup of soy sauce. (too much honey and not enough soy sauce to balance will be too sweet)
5mix the beef and veggies to coat really well. cover and cook about 5-10 minutes stirring often. serve with rice

About this Recipe

Course/Dish: Beef
Regional Style: Asian
Other Tags: Quick & Easy, Healthy
Hashtags: #vegetables, #chinese