Covenant Church Tater-Tot Hot Dish

mary Armstrong

By
@emit1961

This is the family size recipe that I modified for two.

The church recipe does not call for cheese, but feel free to add it!

Rating:
★★★★★ 1 vote
Comments:

Ingredients

2 lb
hamburger
1 pkg
dry onion soup mix
1 large
package frozen mixed vegetables
2 can(s)
cream of chicken or mushroom soup
1 1/2 can(s)
milk
2 lb
frozen tater-tots or enough to cover 9x13 pan

Step-By-Step

1Brown hamburger. Put on bottom of 9x13 baking dish.
2Sprinkle dry onion soup over hamburger.
3Then place the frozen vegetables over that.
4Over this, pour the soup mixed with milk.
5Cover with tater-tots.
6Bake one hour at 350 degrees. Do not cover.

About this Recipe

Course/Dish: Soups, Beef