Rose Petal Iced Tea Recipe

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Rose Petal Iced Tea

Theodora Stamelakos

By
@DoraS

A brilliant spring/summer refreshment!


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Comments:

Serves:

4-6 (1 jar jug)

Prep:

8 Hr

Ingredients

3 large
rose petals
3 c
water
1/2 tsp
fresh lemon juice
2 c
water
2 tsp
rosewater
1 dash(es)
pink food coloring
3 small
green tea bags
3 Tbsp
granulated sugar

Directions Step-By-Step

1
Bring the 3 cups of water to a boil.
2
Add the rose petals and lemon juice then turn off the heat and allow it to sit for 8-10 hrs.
3
Strain the rosewater into a large jug.
4
Remove petals and discard.
5
Bring the 2 cups of water to a boil, remove from heat and place in the tea bags. Brew for 5 mins.
6
Remove the tea bags and add the granulated sugar to the tea. Stir.
7
Serve well chilled over ice!

About this Recipe

Course/Dish: Other Drinks
Other Tag: Healthy