Hot Cranberry Punch Recipe

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Hot Cranberry Punch

Penny Burdge

By
@PennyInKC

I've had this so long I don't remember where I got it. It's a great holiday hot punch.


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Ingredients

4 c
fresh cranberries
4 c
water
2 c
cranberry juice
3/4 - 1 c
sugar to taste
9
piece of cinnamon stick
6 oz
can frozen orange juice
3 oz
frozen lemonade (1/2 a can)
4
whole cloves
6 c
brewed black tea
orange peel from one large orange

Directions Step-By-Step

1
Combine water, juice, cranberries, cinnamon, cloves and orange peel. Bring to a boil, simmer 5 minutes. Strain and discard solids. Return to pot. Add tea, sugar, and frozen orange juice and lemonade concentrate. Cook and stir until sugar dissolves.
2
Serve in mugs with extra sticks of cinnamon and slices of oranges. Add a shot of Grand Marnier, cinnamon schnapps, or brandy if desired.

About this Recipe

Course/Dish: Hot Drinks