French Vanilla Cappuccino
Add more or less to taste.
Save money by making this drink yourself! Super easy
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On a medium heat warm the milk until it starts bubbling (stirring to prevent burning).
Remove the milk from heat and stir sugar in to taste (suggestion 1/2 teaspoon).
Using a immersion blender, whisk milk until frothy (suggestion 60 seconds).
Half fill a cup with fresh hot coffee.
Add the hot milk to almost fill cup (spooning milk froth to top).
Dust the top of cup with cinnamon.
Best part? You dont need a fancy machine to make this treat!