Summer Sangria Recipe

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Summer Sangria

Baby Kato

By
@BabyKato

I just love summer and all the wonderful drinks we use to try and cool down.

I hope you enjoy this really pretty, sangria, it's a family favorite, to which I add extra fruit.

We enjoy the addition of pear and raspberries in this delicious White Summer Sangria.

Rating:
☆☆☆☆☆ 0 votes
Serves:
18
Prep:
15 Min
Cook:
3 Hr
Method:
No-Cook or Other

Ingredients

1/2 c
white sugar
1/2 c
triple sec (or other orange liqueur)
1/2 c
brandy
2 bottle
750 ml chilled, dry, white wine
1 bottle
750 ml chilled club wine
1 c
cantaloupe ball, or chunks
1 c
honeydew melon, ball or chunks
1/2 c
thinly, sliced lemon
1/2 c
thinly, sliced lime
1/2 c
thinly, sliced oranges
1 c
small, strawberries, left whole, no leaves
1
thinly sliced pear (optional)
1/2 c
fresh, raspberries (optional)

Step-By-Step

1In a large chilled pitcher, combine the sugar, orange liqueur, brandy and white wine.
2Cover and refrigerate for 2 1/2 - 3 hours.
3When ready to serve slowly stir in club soda to taste.
45. Add all the fruit and ice cubes and ENJOY.

About this Recipe

Course/Dish: Punches
Main Ingredient: Alcohol
Regional Style: Canadian
Other Tag: Quick & Easy