Spiced Cranberry Cocktail Iced Tea Recipe

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Spiced Cranberry Cocktail Iced Tea

Baby Kato

By
@BabyKato

So good, it’s tart and tangy, sweet and very refreshing.

Well worth the extra effort. Make sure to serve well chilled.


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Rating:

Serves:

12 - 14

Prep:

1 Hr 30 Min

Cook:

1 Hr 30 Min

Method:

No-Cook or Other

Ingredients

3 qt
water
1
(12 ounce) package cranberries (fresh or frozen)
2 c
white sugar
2
oranges, juice of, freshly squeezed
2
lemons, juice of, freshly squeezed
10
whole cloves
1/4 tsp
allspice, ground
2
small cinnamon sticks
1/2 c
pineapple juice, chilled
1/2 c
ginger ale, chilled
ice cubes
2
oranges, sliced
2
lemons, sliced

Directions Step-By-Step

1
In a large pot, combine water and cranberries.
2
Bring to a boil, reduce heat, and simmer for 30 minutes.
3
Next add the sugar, orange juice, lemon juice, cloves, allspice berries and cinnamon sticks.
4
Cover and steep for 1 hour.
5
Strain the mixture, pour into a large pitcher and allow to cool to room temperature on counter.
6
Once cooled place in refrigerator, until chilled.
7
When ready, add the pineapple juice, ginger ale, lemon and orange slices to the cranberry mixture in the pitcher and serve in tall glasses with lots of ice.

About this Recipe

Course/Dish: Other Drinks
Main Ingredient: Coffee/Tea/Beverage
Regional Style: Canadian
Dietary Needs: Dairy Free
Other Tag: Quick & Easy
Hashtag: #Iced-tea