GINGER LEMONADE

Ellen Bales

By
@Starwriter

Saw this in a magazine and thought it looked so refreshing. With hot days and warm nights coming on, this might just hit the spot!
Recipe: allrecipes.com
Photo: Pheonixnewstimes.com
06-07-14


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Serves:

10

Prep:

5 Min

Cook:

1 Hr 15 Min

Method:

Stove Top

Ingredients

1 1/2 c
sugar
8 c
cold water
7 slice
(quarter-sized) fresh ginger
2 c
freshly squeezed lemon juice
1 large
lemon, thinly sliced, for garnish
ice

Directions Step-By-Step

1
Combine sugar, 2 cups water, and ginger in a saucepan. Bring to a boil, stirring occasionally to dissolve sugar. Remove from heat. Stir in lemon juice. Cool 15 minutes. Remove ginger.
2
Add remaining 6 cups water. Refrigerate at least 1 hour, or until chilled.
3
Serve over ice, and garnish with lemon slices.

About this Recipe

Course/Dish: Non-Alcoholic Drinks
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy