Grandma's Punch Recipe

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Grandma's Punch

Hannah Hughes


This recipe is from my great grandmothers. This punch has been used at many family weddings and was used and mine and my husbands too! We also served this at Christmas time when family was over. I have used it at several gatherings at my house and my friends love it and now use it at theirs too! Hope you enjoy it as much too!

pinch tips: How to Chill a Drink in 2 Minutes







2 can(s)
46 oz cans unsweetened pinapple juice
1 can(s)
6 oz frozen lemonade
1 can(s)
6 oz frozen orange juice
1/3 c
lime juice
2 l
ginger ale
1 bottle
12 oz seltzer water (carbonated water)
1 c

Directions Step-By-Step

There is really no directions.....just mix it all together and you have punch!......My suggestion is to mix it all except the ginger ale. It makes a nice size batch, so have a few empty gallon containers to put it in. I usually make this the night before my parties
So you won't need ice and it will not water it down take some of the mixture after it is mixed and make a ice ring (you can add some cherry's in it to make it look fancy). When I am ready for my party I put the mixture in the punch bowl and the ginger ale. Mix it around and taste will know how much ginger ale to add.

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