German Holiday Drink, "Gluhwein"
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- 1 1/2 l
- bottle of red wine (i use merlot)
- 4 to 5
- cinnamon sticks
- whole cloves
- tangerine or mandarin orange (zest and juice)
- lemon (zest)
- 1 c
1Combine all the ingredients in a large pot and heat slowly over low heat until steaming hot. *BUT DON'T LET IT COME TO A BOIL, OR THE ALCOHOL WILL COOK OUT, AND THAT'S NO FUN!*
2Continue to heat slowly so the flavors can mingle and infuse the wine.
3When ready to drink, strain the heated wine into a large pitcher, pour into coffee mugs.
4If you don't have a zester, you can put slices of the lemon and orange in the mix instead.