Pots De Creme Recipe

No Photo

Have you made this?

 Share your own photo!

Pots de Creme

Mary Place

By
@EagerCook

Good for all ages and healthy!


Featured Pinch Tips Video

Rating:

Comments:

Serves:

6

Prep:

10 Min

Cook:

5 Min

Method:

Food Processor

Ingredients

3/4 c
cup non dairy milk
12 oz
soft regular or silken tofu, drained and cubed
2 tsp
brown sugar
1 c
vegan chocolate chips

Directions Step-By-Step

1
Heat the non dairy milk in a small saucepan over medium heat until steaming not boiling.

Put the tofu and brown sugar in a blender, then add the chocolate chips. Pour in the non dairy milk and process until completely smooth.

Spoon the mixture into small dessert bowls and refrigerate for 4 to 24 hours. Serve chilled.
2
Can top with fresh raspberries or strawberries if desired.

About this Recipe

Course/Dish: Puddings
Main Ingredient: Tofu/Soy
Regional Style: American
Dietary Needs: Vegan, Dairy Free
Other Tag: Healthy