Healthy Banana Pudding
***I have light soy milk listed. It has 60 calories per cup. If you don't like soy or have any on hand, use skim.***
Each serving has 200 calories.
Featured Pinch Tips Video
- 2 c
- light soy milk
- 2 Tbsp
- 1 c
- egg yolks
- mini vanilla wafers cookies
- vanilla beans
- 1 Tbsp
- pure vanilla extract
1Simmer milk, 1 T flour and seeds from vanilla beans and the vanilla beans themselves for 15 minutes. Take vanilla beans out.
2Whisk yolks, 1 T flour and splenda together. Slowly adding simmered milk. If you add too fast you get scrambled eggs.
3Once egg mixture is tempered, put back on a simmer until thick. Add extract. Mix well.
While waiting on mixture to thicken, slice bananas. Coat with lemon juice.
4Begin layering. Custard, bananas, cookies and repeat.