Cinnamon Apple French Toast Pudding
Noel likes to make a nice Sunday Brunch when she doesn't have to work.... she created this recipe and our family and friends all fell in love with it!
Noel has made this and delivered it to a friend who had surgery...by the friend's request.
Noel also makes this with peach, blackberries, brandy soaked raisins.... I think all taste great!!!
- 4 large
- eggs (well beaten)
- 2 c
- 1 1/2 tsp
- ground cinnamon
- 1/4 tsp
- ground allspice
- day old frosted cinnamon rolls (broken up)
- 1 can(s)
- apple pie filling
- 1/2 stick
- butter (or margarine)
- 2 Tbsp
- rum (added to milk and egg mixture)
- maple syrup or jam
Very generously butter a 9x13 inch baking pan.
Pinch off small pieces of butter and distribute evenly on top of the french toast mixture.
*** Can make a rum sauce... but it is good as is...
*** Whip cream or ice cream is excellent with this...