SWEETHEART FUDGE PIE

Eddie Jordan

By
@EDWARDCARL

Yummy yum yum you don't have to say much about this pie.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

Serves 8 to 10

Prep:

20 Min

Cook:

25 Min

Method:

Convection Oven

Ingredients

1/4 c
butter (1/2 stick )
3/4 c
brown sugar
3
eggs
12 oz
semi-sweet chocolate chips
2 tsp
instant coffee crystals (not brewed)
1 tsp
rum flavoring or rum
1/2 tsp
almond extract
1/4 c
flour
1 c
chopped maraschino cherries
1 - inch
unbaked pie shell
2 c
whipped cream for topping

Directions Step-By-Step

1
Preheat oven to 375 degrees
2
IN a mixing bowl cream together the butter, and brown sugar. Add the eggs one at a time, and beat well.
3
Heat a pot of water until hot. Place a stainless steel bowl over the pot to make a makeshift doubler.
4
Add the chocolate chips and stir until melted. Let cool slightly and add to the butter mixture along with the coffee, rum flavoring, and almond extract. Stir well until blended.
5
Stir in the flour and cherries. Pour into the pie shell. Bake at 375 degrees for 25 minutes. Cool and serve with whipped topping.

About this Recipe

Course/Dish: Pies, Chocolate
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Low Fat, Low Sodium
Other Tags: Quick & Easy, For Kids, Healthy