Sweet Azuki Bean Pie

Sweet Azuki Bean Pie Recipe
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Recipe Rating:
 2 Ratings
Categories: Pies, Other Desserts, Vegetarian, Healthy
Serves: 6-8
Prep Time:
Cook Time:

Ingredients

1 lb azuki beans
1/2 c butter, unsalted, room temperature
2 eggs
1/2 c sugar
1/2 c dark brown sugar
1/2 c cream or whole milk
1/2 tsp cinnamon
1/2 tsp allspice
1/2 tsp ginger
1 Tbsp vanilla
1 autumn pie crust, see recipe
Pinched by JaneNettoGrannyGoodCooker, and 20 more.
x3
Well Seasoned
Cape Coral, FL (pop. 154,305)
MissAnubis
Member Since Jun 2011
 
 
 
 
 
 
 
 
 
Tiffany's Notes:

If you are familiar with Chinese steamed buns filled with red bean paste, you will delight in this pie. During my time learning to speak Chinese in school, I worked in a Asian food mart/Chinese restaurant. That is where I fell in love with it. This is an American rendition of an Asian favorite.

 

Directions
1
Boil beans until soft. Rinse.
2
Preheat oven to 350.
3
Place bean in food processor or blender with butter. Blend until smooth.
4
Add other ingredients, blend for an additional minute.
5
Pour into unbaked crust.
Autumn Pie Crust
6
Bake until a toothpick in center comes out clean.
7
Best served with ginger whipped cream. Try my recipe.

Ginger Whipped Cream
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user Tiffany Bannworth MissAnubis
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MissAnubis
Tiffany Bannworth MissAnubis
 
 
 
 
 
 
 
 
 
Aug 19, 2012
Ginger Whipped Cream
user Tiffany Bannworth MissAnubis
I shared a photo of this recipe. View photo
user Tiffany Bannworth MissAnubis
I shared a photo of this recipe. View photo
user Tiffany Bannworth MissAnubis
I shared a photo of this recipe. View photo
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