~ St. Valentines Cherry Cream Pie ~
The thin sour cream layer that tops this pie blends in so well with the creaminess of the cheesecake and tartness of the cherries.
Make this for your valentine, he or she will be in sheer heaven.
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Roll out your pie crust and place in a pie plate, I used my deep dish plate. Could probably use a store bought crust just as easily.
Spread pie filling evenly in crust.
Bake for 15 minutes. While baking, make cream cheese mixture.
Middle of pie will look under baked and a little jiggly.
Remove from oven and cool. Chill in refrigerator at least a couple hours before serving.