S'more Tarts

Nancy Allen

By
@mawmawnan

These little desserts pack a punch. I serve them with a scoop of ice cream while they are warm, yum! ;)


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Rating:
★★★★★ 1 vote
Comments:
Serves:
1 dozen
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

pkg
fudge brownie mix ( i use betty crocker) plus the eggs, water and oil needed
12
individual graham cracker shells
1 1.2 c
mini marshmallows
1 c
milk chocolate chips

Step-By-Step

1Preheat oven to 350. Prepare brownie batter, follow directions on box. Place graham cracker shells on a baking sheet and fill with brownie batter.
2Bake 20-25 minutes or until center tests done and toothpick has moist crumbs on it.
3Immediately sprinkle marshmallows and chocolate chips. Bake 3-5 minutes longer or until marshmallows are golden and puffy. 1 dozen

About this Recipe

Course/Dish: Pies, Chocolate
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy