Rhubarb Custard Pie Recipe

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RHUBARB CUSTARD PIE

Joanne Sarver

By
@Jsar

My family loves this pie.


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Comments:

Serves:

6

Prep:

30 Min

Cook:

50 Min

Method:

Bake

Ingredients

1 1/2 c
sugar
1/4 can(s)
flour
1/4 tsp
nutmeg or cinnamon
dash of salt
3
beaten eggs
4 c
diced rhubarb, stir into mixture
double pie crust

Directions Step-By-Step

1
Pour into pie crust and dot with butter. Put on top crust: bake at 400 degrees for 50 minutes.

About this Recipe

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Soy Free