Peanut Butter Pie

Joyce Lowery

By
@jlowery55

This pie is great for summer gatherings. Try putting it in a chocolate graham cracker crust for something different.


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Rating:

Serves:

8

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

8 oz
cream cheese, softened
16 oz
cool whip topping, thawed
1 c
powdered sugar, sifted
1 c
creamy peanut butter
1 tsp
vanilla extract
1
graham cracker pie crust

Directions Step-By-Step

1
Cream the cheese and powdered sugar together.
2
Add the peanut butter and vanilla.
3
Fold in the cool whip.
4
Pour into the graham cracker crust. Refrigerate overnight.

About this Recipe

Course/Dish: Pies
Main Ingredient: Sugar
Regional Style: Southern