Lisa's Sweet Potato Pie

Melissa Williamson

By
@georgiagirl48


My family and friends loves my pie and I make them for Thanksgiving and Christmas and it is so easy and simple to make them. They are so delicious and tasty.

pinch tips: How to Poach an Egg


Rating:

Comments:

Serves:

8 servings

Prep:

20 Min

Cook:

40 Min

Ingredients

1/4 c
butter, melted
2
eggs, separated
1 c
sugar
3/4 c
evaporated milk
1 1/2 c
cooked mashed sweet potatoes
1 tsp
vanilla extract
1/2 tsp
ground nutmeg
1/2 tsp
ground cinnamon
1/4 tsp
ground ginger
1
unbaked 9-inch pie shell

Directions Step-By-Step

1
Preheat oven to 350 degrees F.

Cream butter and sugar with an electric mixer. Beat until blended then add egg yolks and beat.

Stir in sweet potatoes, vanilla, milk, nutmeg, cinnamon, and ginger.

In a separate bowl, beat the egg whites. When foamy, slowly add 1/4 cup sugar and beat until stiff. Fold into the sweet potato mixture.

Place in pie crust, bake about 40 minutes until firm. Serve with whipped cream.

About this Recipe

Course/Dish: Potatoes, Pies
Other Tag: Quick & Easy