Lemonade Pie Recipe

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LEMONADE PIE

Joanne Sarver

By
@Jsar

Very good


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Comments:

Serves:

Makes 4-6 servings

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

6 oz
can frozen lemonade, thawed
1 can(s)
sweetened condensed milk
1 c
heavy cream, whipped
1
graham cracker crust

Directions Step-By-Step

1
Mix lemonade and sweetened condensed milk with fork until well blended. Fold in whipped cream. Pour into graham cracker crust. Place in freezer overnight. Makes 4-6 servings.

About this Recipe

Course/Dish: Pies, Other Desserts
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Low Sodium, Soy Free
Other Tag: Quick & Easy