Lemon Cream Cheese-Blueberry Pie Yummy!!

Recipe Rating:	5 Ratings5
Categories:	Pies, Fruit Desserts, Puddings, Quick & Easy
Keywords:	Cream, lemon, cheese, instant
Serves:	9' pie
Prep Time:	10 Min
Cook Time:	15 Min

Ingredients

CRUST:
1 box	refrigerated pie crust , softened as directed or make your own crust
FILLING :
1 pkg	(8 -oz) cream cheese (softened)
1 1/2 c	milk
1 box	(4-serving size) lemon instant pudding and pie filling mix
TOPPING:
1	blueberry pie filling
1 c	thawed whipped topping
	lemon wedges if desired

Pinched by foxylady63, and 173 more.

Carol Junkins

Well Seasoned

Hanson, MA (pop. 9,452)

CarolAJ

Member Since May 2011

Carol's Notes:

A recipe I got from The Blueberry Farm in my hometown. This is another recipe that they pass out to everyone, they are tried and true and chosen by all the people that pick their blueberries there.

No bake filling !
Enjoy~ blueberries and pudding and cream cheese ! No wonder it was voted one of the best !!!!

Directions

Heat oven to 450 degrees. Bake pie crust as directed.(You can also use a graham cracker crust shell)
In a small bowl, beat cream cheese with electric mixer on medium speed til til fluffy.

In medium bowl, beat milk and pudding mix with electric mixer on medium speed until well blended. Add cream cheese, beat until smooth.

Spread cream cheese pudding mixture in shell. Refrigerate 1 hour.

Spread blueberry pie filling on cooled pie then top with whipped topping.

Garnish with thin lemon wedges on top.

Comments

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Carol Junkins CarolAJ

Carol Junkins [CarolAJ] has shared this recipe with discussion groups:
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Carol Junkins CarolAJ

Jul 28, 2011

How easy is this ! Gotta make one real soon!!!!!!

Carol Junkins CarolAJ

Carol Junkins [CarolAJ] has shared this recipe with discussion groups:
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Daune (pronounced... vavavoom

Aug 21, 2011

Carol, I made this pie for company, but instead of using the blueberry pie filling, I used our Maine wild blueberries and thickened them up using your blueberry pie recipe way of doing it. Luscious. Thanks for sharing.

Carol Junkins CarolAJ

Aug 21, 2011

Nice Daune ! I know all the reclpes from my hometown blueberry farm are really good, the family that owns the farm have been there for years and have many recipes, maybe I should ask them if they have a cook book available ~ I love the scone recipe too. Have you tried that one Daune? Really good ~ I have it posted of course.

Daune (pronounced... vavavoom