KEY LIME PIE Recipe
1

KEY LIME PIE

Lora DiGs

By
@ansky714


EASY, QUICK, SWEET N TANGY SUMMER PIE...OR AN ANYTIME PIE!

pinch tips: How to Shuck, Cook, and Cut Corn


Rating:
Serves:
6-8
Prep:
10 Min
Cook:
10 Min
Method:
Refrigerate/Freeze

Ingredients

2 can(s)
14oz. sweetened cond.milk
3/4 c
sour cream
3/4 c
lime juice ( i used reg. limes not key limes)
1
ready made graham crust (or u can use ur own)
1 tsp
lime zest

Directions Step-By-Step

1
IN A MED. SIZE BOWL MIX WELL LIME JUICE, ZEST, SOUR CREAM N THE 2 CANS OF SWEETENED COND. MILK.
2
POUR INTO PREPARED GRAHAM CRACKER CRUST...BAKE ON 350 FOR 8 MIN. OR UNTIL TINY BUBBLES FORM...DO NOT BROWN.
3
CHILL THOROUGHLY N ENJOY!

About this Recipe

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy