Ghetto Lime Pie
zest of a lime
sweetened condensed milk
graham cracker pie crust
1Pre bake a pie shell for 15 minutes or until lightly golden brown. Then cool and set aside.
2Combine eggs, and sweetened condsensed milk. Slowly pour in the lime juice and mix well.
3Continue with juice to all is blended, fold in the zest and mix well. Pour the mixture in the cooled pie shell and return to oven for 20 minutes. Garnish with whipping cream.
Colleen Sowa colleenlucky7 - Apr 14, 2011
Sounds gook Nikki!
Allison LaForge luv2eatdessert - Apr 14, 2011
NIKKI SMITH adorefood - Apr 16, 2011
Jordan Falco Jordan_Falco - Apr 16, 2011
This is actually a great recipe for lime pie :3 I do pretty much the same thing when I make Lemon Squares!
Sharon Holmquist riversunshine32 - Apr 16, 2011
My family makes lemon icebox pie just like this. We add meringue on top.