German Chocolate Pie

Joyce Lowery

By
@jlowery55

A creamy sweet chocolate pie.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

1
pie crust, baked and cooled
1/2 lb
miniature marshmallows
1/4 tsp
salt
3/4 c
whole milk
1 tsp
vanilla extract
1/2
german chocolate bar
1/2 pt
whipping cream

Step-By-Step

1Combine marshmallows, milk, salt and German chocolate bar in top of double boiler. When melted, set aside to cool. Add vanilla.

2Now whip the cream and fold into the chocolate mixture. Top with whipped cream and nuts.

About this Recipe

Course/Dish: Pies
Main Ingredient: Sugar
Regional Style: Southern