Real Recipes From Real Home Cooks ®

frosty key lime pie

Recipe by
Joanne Sarver
Nekoosa, WI

Very good

yield serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For frosty key lime pie

  • 1 can
    sweetened condensed milk
  • 6 Tbsp
    key lime juice
  • 2 c
    heavy whipped cream, divided
  • 1
    9-inch graham cracker crust

How To Make frosty key lime pie

  • 1
    In a large bowl, combine milk and lime juice. Refrigerate1/4 cup whipped cream for garnish. Fold in 1/4 of the remaining whipped cream into lime mixture; Fold in remaining whipped cream . Spoon into crust. Cover and freeze overnight. Remove from freezer 10 minutes before serving. Garnish with reserved whipped cream. Makes 8 servings.
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