Easy Summer Tomato Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Easy summer tomato pie

sherry monfils

By
@smonfils

This is a great way to use up those fresh tomatoes from the garden.


Featured Pinch Tips Video

Comments:

Serves:

6

Prep:

15 Min

Cook:

20 Min

Ingredients

1 pkg
refrigerated pie crust, such as pillsbury
2 large
fresh tomatoes, sliced
1/2 tsp
dried basil
1/2 tsp
freeze-dried chives
1/2 tsp
pepper
1/2 c
light mayonnaise
1 c
reduced-fat, shredded sharp cheddar cheese

Directions Step-By-Step

1
Heat oven to 4550. Spray a 9" pie pan w/ cooking spray. Fit 1 pie crust into pan, and crimp edges.
2
Prick bottom and sides of pie crust w/ a fork and bake 9 mins. Reduce heat to 350. In bowl whisk together basil, chives and pepper. Arrange tomato slices in pie crust evenly. Sprinkle w/ herbs.
3
W/ a spoon, spread mayonnaise over tomatoes. Sprinkle w/ cheese. Bake, uncovered 20 mins or until cheese is melted and pie is hot.

About this Recipe

Regional Style: Italian
Other Tags: Quick & Easy, Healthy
Hashtags: #easy, #Tomato, #Summer