Cornmeal Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Cornmeal Pie

janet kaskie

By
@jekaskie

This is an old favorite of mine. Similar to a chess/buttermilk pie .This makes 2 pies. It is VERY rich and not so pretty of a pie but no worries... It doesn't stay around long. lol. so simple to make too !


Featured Pinch Tips Video

Rating:

Comments:

Serves:

8-10

Prep:

20 Min

Cook:

45 Min

Method:

Bake

Ingredients

3
eggs, well beaten
2 c
granulated sugar
1 c
milk
1 c
unsalted (sweet) butter, cut into small pieces
1 c
yellow cornmeal
2 tsp
vanilla extract
2
your favorite pieshell .. do not prick bottom or sides

Directions Step-By-Step

1
Mix eggs and sugar well .
2
Add the rest of the ingredients as listed. mixing well.
3
Pour into 2 UNBAKED pie shell ( do NOT prick the bottom/sides of pie shells )
4
Put in a 375* preheated oven(put a cookie sheet under it )for 10-15 minutes.
5
Reduce heat to 350* and cook an additional 20-30 minutes
6
Pies are done when it is soft-set in center. Cool completely before serving. Serve room temp or cold.

About this Recipe

Course/Dish: Pies
Main Ingredient: Eggs
Regional Style: Southern
Other Tags: Quick & Easy, Heirloom