Candy's Chocolate peanut butter cream pie

Candy Hummer

By
@nvmommyx6

My dad asked for a "reeses" in a pie form for his birthday, so I came up with this!


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Comments:

Serves:

8-10

Prep:

15 Min

Method:

Stove Top

Ingredients

1
9" graham cracker crust
1 c
sugar
3 c
milk
3
egg yolks beaten
1 oz
unsweetened chocolate square
1/2 c
semi-sweet chocolate chips
1/4 c
cornstarch
1 Tbsp
peanut butter
2 tsp
vanilla extract
2 Tbsp
butter
4-6
reeses peanutbutter cups
whipped cream, sweetened

Directions Step-By-Step

1
Beat egg yolks in a small bowl, set aside.

Add milk, corn starch, sugar, chocolates to sauce pan, bring to boil, stirring constantly.
2
Add small amount of hot chocolate mix to egg yolks, blend then add back to hot chocolate mix.
Bring to boil, stirring constantly for 2-3 more minutes.
3
Turn off heat, add peanut butter, butter and vanilla, stir until completely blended.
Pour into pie crust, put in fridge to cool and set up.
4-6 hours or overnight.
4
Make whipped cream, put on pie.
Crush cold reeses candies and sprinkle over top.

About this Recipe

Course/Dish: Pies, Puddings, Chocolate
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy