CANDY BAR PIE
Featured Pinch Tips Video
- 1.450z. chocolate bars with almonds
- 8 oz
- frozen whipped topping
- 1 Tbsp
- prepared graham cracker cracker crust, 8 or 9 inch.
1In a double boiler melt chocolate bars. Quickly fold into whipped topping. Stir in vanilla. spoon into pie crust. Garnish with shaved chocolate if desired. Chill until ready to serve. Makes6-8 servings.