Banana Fudge Pie

Janet Lowther

By
@buckeyefan72

This is any easy pie to make and it gets raves whenever I take it anywhere. It has become a "must have" dessert at the holidays.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

1
ready to use pie crust
1/2 c
mini semi sweet chocolate chips
1/4 c
sugar
2
eggs, beaten
12 oz
frozen whipped topping, thawed
3
bananas. sliced

Step-By-Step

1Prepare pie crust as directed for a one crust pie. Melt 1/2 cup mini chocolate chips in the microwave for about 1 minute. Stir until smooth. Stir in sugar, 1 cup frozen whipped topping and beaten eggs. Pour into unbaked pie shell and bake for 28 minutes at 350°. Cool 10 minutes; refrigerate for at least 2 hours. Top with sliced bananas and remaining whipped topping. Garnish with mini chocolate chips.

About this Recipe

Course/Dish: Pies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy