double ka meetha / bread ka halwa

khatija begum

By
@sanasam

its very yummy.....


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Comments:

Serves:

8-9

Prep:

20 Min

Cook:

30 Min

Method:

Pan Fry

Ingredients

1 pkg
bread
1 1/2 c
sugar
1 c
water
1 1/4 l
full cream milk
1/4 kg
khova
1/2 kg
ghee
dry fruits

Directions Step-By-Step

1
roast bread in low flame on pan. make sugar syrup in high flame. let it boil for sometime and off the flame
2
add boiled milk and roasted bread ,koya . then fry dry fruits with ghee and mix
3
u can make any shapes .as u wish . make diamond shape which I recommend u .and pls make sure u like very sweetness in that or lightly its ur wish .

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Non-Edible or Other
Regional Style: Indian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy