Cream Puffs

Recipe Rating:	3 Ratings5
Categories:	Desserts, Other Desserts, Quick & Easy
Keywords:	Cream, puffs
Serves:	6
Prep Time:	1 Hr 30 Min
Cook Time:	45 Min

Ingredients

1 c	flour
1 c	water
1 stick	butter
pinch	salt
4	eggs
1 pkg	sugar free instant vanilla pudding
2 c	half and half

Pinched by chloe992000, and 81 more.

Linda Wills

Well Seasoned

Ligonier, PA (pop. 1,573)

Bakingtown

Member Since Nov 2010

Linda's Notes:

Love cream puffs with lemon pudding also!

Directions

Heat water and butter to boiling adding salt. Pour in flour, all at once and beat taking off heat. Add one egg at a time and beat into mixture. Mount with spoon onto baking pan (no greased) and bake at 425 for about 20 to 25 minutes. Tops will look dry.

Whip the pudding and 1/2 and 1/2 .

When puffs are cool slice in 1/2 and add filling. Sprinkle with confectioners sugar.

Comments

5 comments

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Linda Wills Bakingtown

I shared a photo of this recipe.

Karina Alcala mamade4

Dec 21, 2012

Will have to try with some ganche filling this sounds good. I have pretty much everything right now in my pantry thanks for sharing.

trudi francis trudik

Feb 11, 2013

I was so excited to see your recipe posted. I had had the same recipe written on a card that I've used for years and Darn it when my daughter asked me to make them today. I could'nt find it. so I was relieved that you had shared it here. thank you