Use any can of fruit. Or 1 1/2 cup of fresh fruit, if desired, cooked w/ 1/4 cup sugar, cool. Then use with liquid from fresh fruit.
Beat together sugar, flour, and milk. Pour batter into dish.
Pour mixture into dish on top of butter. [Don't stir] Empty can of fruit and juice over batter.
Bake at 350 for 30 mins.