Caramel Color Recipe

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Caramel Color

Kathy Van Houten

By
@suds59

Store in bottle and use as needed


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Rating:
★★★★★ 1 vote
Comments:
Serves:
makes about 1 1/2 cups
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

1 c
granulated sugar
1/2 c
water (divided use)

Step-By-Step

1Combine sugar and 1/4 cup water in a heavy sauce pan.
Bring to a boil,stirring to dissolve sugar completely.
Boil until sugar colors-this is how you make caramel
But don't stop here.Continue cooking until sugar turns black and starts to smoke.

2Remove from heat and Carefully add 1/4 cup water,then
return to heat and stir until liquid.Pour into glass jar and use as needed.

3To clean pan and spoon,fill with water and boil until caramel has dissolved.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy