Peanut Butter and Nanner Ice Cream
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- ripe bananas
- 1 Tbsp
- creamy peanut butter
- 1-2 Tbsp
- low fat milk or cream.. if not smooth enough for your tastes
1Cut the bananas into 1-inch pieces and freeze. Put the frozen bananas in a food processor and puree, scraping down sides periodically, until smooth...add peanut butter and honey and puree. Serve immediately or refreeze until ready to enjoy.