Mom & Pop Melon Pops

Pat Duran

By
@kitchenChatter

This is a great way to cool off after a long day of heat and humidity!!


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Comments:

Serves:

varing amounts

Prep:

25 Min

Cook:

2 Hr

Method:

Refrigerate/Freeze

Ingredients

1
seedless baby watermelon
1 medium
cantaloupe
1/2 c
orange flavored liquor,vodka, tequila or rum (optional)
many
sucker sticks

Directions Step-By-Step

1
Cut melons in 1/2 and scoop out seeds. Using a melon baller or small ice cream scoop, carve out several melon balls,using only the flesh of the fruit.(or just cut 1-inch squares). If desired, gently poke 3 small holes into fruit with a toothpick or use a fork and soak in liquor of your choice for 3-5 minutes; shake off excess liquid. Insert sucker stick into flat side of melon ball. Layering various varieties of melon on each stick. Freeze for at least 2 hours or make the night before.Keep on hand for a cool treat for guests too !

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy