Ice Cream & Ices
Family Tested & Approved
Mix all ingredients in a large bowl.
Line an 8 x8 inch pan with foil.
Evenly spread the yogurt mixture into the lined pan.
Cover with plastic wrap and place in the freezer until frozen. (I leave them in for about 2 hours)
Remove from the freezer and let sit 5 minutes.
Cut into bars and serve.
To store extras, place in an airtight container in the freezer.