coconut flavored rum
1Purée all ingredients (pineapple chunks in juice, coconut milk, bananas, coconut-flavored rum, and vanilla)
2Pour mixture into frozen pops molds or small paper cups.
3When using the small paper cups, cover each cup with a piece of tin foil. Then, insert a popsicle stick in the center of the cup.
4Freeze and remove from molds - usually 2-3 hours.