Chocolate Banana Nut Ice Cream
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- 1/2 c
- crushed pecans
- 1 can(s)
- eagle brand milk
- 1/2 c
- 2 c
- whole milk to make 5 quarts
CHOCOLATE BANANA NUT ICE CREAM
1I actually mix the recipe right in the ice cream freezer, that way I do not add to much whole milk and over fill the freezer! Saving myself a messy clean up!
2Mix eggs, sugar, and cocoa together, until well blended
3Add eagle brand milk and whole milk stirring until well blended
4Lastly add pecans and bananas, stir until blended
5Then simply pack your ice cream freezer as needed with your ice and rock salt and either start a "cranking" or if you have the blessing to own an electric freezer plug it in and get ready for some great ice cream!