luscious lots of lemon loaf
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Something with fresh citrus just seemed appropriate for Easter. Thus, several lemons later this luscious loaf popped out of the oven like an Easter chick out of an egg! This is made with all fresh lemon juice and the lemon pudding mix and Greek yogurt lend moistness to this loaf. My neighbors tell me this reminds them of Starbuck's Lemon Loaf. As I have never tried their lemon loaf, I cannot say. I can say, however, that you will enjoy this loaf if you love the tanginess of lemon.
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yield
serving(s)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For luscious lots of lemon loaf
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3eggs
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1 csugar
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1 cgreek yogurt
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1/2 cvegetable oil
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1/3 cfreshly squeezed lemon juice
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2 Tbsplemon zest, grated
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1 1/2 call purpose flour
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1 boxsmall box lemon pudding
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2 tspbaking powder
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1/2 tspsalt
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2 cconfectioners' sugar
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4 Tbspfreshly squeezed lemon juice
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2 Tbspwhole milk
How To Make luscious lots of lemon loaf
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1Preheat oven to 350 degrees and lightly grease a 9X5 inch loaf pan with non-stick spray.
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2In a large mixer bowl, beat eggs and sugar together. Now mix in Greek yogurt and vegetable oil.
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3Whisk in lemon juice and lemon zest.
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4In a medium bowl, toss together flour, dry lemon mix, baking powder, and salt.
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5Add dry ingredients to wet ingredients until just incorporated. Do not over mix.
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6Pour batter into prepared loaf pan and smooth out top. Bake for 45-50 minutes or until tester inserted in center comes out mostly clean. This is a moist loaf and you do not want to over bake.
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7If necessary, cover loaf with aluminum foil during the last 5-10 minutes to prevent browning.
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8While loaf is baking, whisk together 2 cups confectioner's sugar, 4 tablespoons lemon juice, and 1 tablespoon milk to create glaze. Add more juice or milk to achieve desired thickness and taste.
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9Once loaf has cooled, remove from loaf pan and add glaze to top. Let glaze set before slicing. Serve at room temperature or store, refrigerated, in an air tight container. Enjoy that luscious lots of lemon goodness!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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