Fruit and Oatmeal Dessert

Wendy Morrill

By
@punkin66

This recipe is so easy and only has 5 ingredients. A delicious dessert and real quick to make. You can add any canned fruit pie filling you like. I used apple this time. Warm with some vanilla ice cream or cool whip is out of this world!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10
Prep:
15 Min
Cook:
25 Min

Ingredients

1 pkg
yellow cake mix
2 1/2 c
quick cooking oats
3/4 c
softened butter or margerine
1
egg
2 can(s)
pie filling any flavor you like

Step-By-Step

1Preheat oven to 375. Grease 13x9x2 pan with cooking spray.

2Combine dry cake mix and oats. Add butter or margerine(whatever one you chose, I used margerine)and egg. Stir until crumbly.

3Put 1/2 the mixture in bottom of pan and spread. Press down lightly to cover the bottom. Add pie filling over the mixture and spread evenly.

4Top with remaining oatmeal and cake mixture; press lightly to cover pie filling. I did this part with my hands by crumbling the mixture finer to get a better coverage.

5Bake at 375 for 20-25 minutes or until bubbly and golden brown on the top. Cool before cutting into squares.

6Serve with ice cream of choice or cool whip or eat by itself. Delicious no matter how you eat it!

About this Recipe

Course/Dish: Desserts, Fruit Desserts
Other Tag: Quick & Easy
Hashtags: #Fruit, #oatmeal