Fruit and Oatmeal Dessert

Wendy Morrill

By
@punkin66

This recipe is so easy and only has 5 ingredients. A delicious dessert and real quick to make. You can add any canned fruit pie filling you like. I used apple this time. Warm with some vanilla ice cream or cool whip is out of this world!


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Comments:

Serves:

8-10

Prep:

15 Min

Cook:

25 Min

Ingredients

1 pkg
yellow cake mix
2 1/2 c
quick cooking oats
3/4 c
softened butter or margerine
1
egg
2 can(s)
pie filling any flavor you like

Directions Step-By-Step

1
Preheat oven to 375. Grease 13x9x2 pan with cooking spray.
2
Combine dry cake mix and oats. Add butter or margerine(whatever one you chose, I used margerine)and egg. Stir until crumbly.
3
Put 1/2 the mixture in bottom of pan and spread. Press down lightly to cover the bottom. Add pie filling over the mixture and spread evenly.
4
Top with remaining oatmeal and cake mixture; press lightly to cover pie filling. I did this part with my hands by crumbling the mixture finer to get a better coverage.
5
Bake at 375 for 20-25 minutes or until bubbly and golden brown on the top. Cool before cutting into squares.
6
Serve with ice cream of choice or cool whip or eat by itself. Delicious no matter how you eat it!

About this Recipe

Course/Dish: Desserts, Fruit Desserts
Other Tag: Quick & Easy
Hashtags: #Fruit, #oatmeal