White Chocolate Whipped Cream

Nor M.

By
@Adashofloverecipes

This is one of my favorite whipped creams. I love to use it on pies,cakes,and pudding. It is full of white chocolate flavor,and accents any dessert. If you need a whip cream to accent a dessert. This is a definite to add to any dessert.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
2 cups
Prep:
10 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

2 c
heavy whipping cream
2 tsp
vanilla extract
2 Tbsp
sugar
3/4 c
white chocolate chips

Step-By-Step

Step 1 Direction Photo

1place whipping cream and sugar in a sauce pan. Heat on medium and stir to dissolve sugar. Heat but do not boil. Heat until you just see little bubbles on the outside of pan.

Step 2 Direction Photo

2Remove from heat. Stir in white chocolate chips. Stir until melted. Place in refrigerator until cold. It may take a couple of hours. When chilled well. Remove from fridge,and add the vanilla. Whip until soft peaks. Serve on your favorite pudding or dessert.

About this Recipe