Cream Delight With Whiskey - Irish Recipe

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Cream Delight With Whiskey - Irish Recipe

Baby Kato

By
@BabyKato

This recipe is submitted for play in ZWT8 - Ireland. Found at www.ireland information.com. What a nice light dessert for the end of your meal. I hope you will enjoy this tasty Irish treat.


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Rating:

Serves:

6

Prep:

5 Min

Cook:

10 Min

Method:

Bake

Ingredients

3/4
cup oatmeal, raw
1/2
cup almonds, sliced
11/2
cups whipping cream
5
tablespoons honey
4
tablespoons irish whiskey
1
teaspoon lemon juice

Directions Step-By-Step

1
Using a baking tray with baking paper on it, toast the oatmeal and almonds at 300 Fahrenheit for 5 to 10 minutes, mixing repeatedly, making sure not to let the mixture burn.
2
Whip the cream but not overly so and stir in the honey.
3
Next, mix in the whiskey, oats, almonds and lemon juice.
4
Mix well and then pour the mixture into long serving glasses.
5
Chill and serve cold.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Alcohol
Regional Style: Irish
Other Tag: Quick & Easy