Stuffed Baked Apples

Tatevik Khrimyan

By
@Tatsrecipes

This dessert is a treat for the whole family! Also great for anyone following a dairy/gluten/sugar/grain-free diet like myself!


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

4 medium
apples, granny smith or fuji
3/4 c
walnuts, chopped
cinnamon, to taste
honey, to taste

Step-By-Step

1Preheat the oven at 350 degrees. Line a casserole pan with heavy duty aluminum foil.
2Wash and dry the apples, leave the skin on. Core them from the stem down.
3In a small bowl combine chopped walnuts, cinnamon and honey.
4Place the apples in the baking pan. Add the walnut-honey mixture into the cores of the apples (push down with your finger to fill the whole apple).
5Bake for about 45 minutes or until the apples are tender when tested with a fork.
6Serve warm, by itself or with a scoop of vanilla ice cream.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Gluten-Free, Dairy Free, Wheat Free
Other Tags: Quick & Easy, For Kids, Healthy