SIMPLE HOMEMADE BLUEBERRY COBBLER

Lisa Walker

By
@Lisak73

This is an easy recipe, quick to make in a pinch and can be used with raspberries or other fruit too :) Enjoy


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Rating:

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Serves:

5

Method:

Bake

Ingredients

2 cups of fresh blueberries... (you can use 1 can of blueberry pie filling if you want but it will be sweeter)
1/2 cup pure cane sugar
3/4 cup almond flour or regular flour
1/2 cup butter
2 teaspoons baking powder
3/4 cup milk
pinch of salt

Directions Step-By-Step

1
Preheat oven to 350 degrees F

Put the butter in 8"x 8" square baking dish and put in oven until butter is completely melted.
2
Mix the dry ingredients with the milk then pour over the melted butter. Do Not Stir. Carefully add spoonfuls of blueberries on top of the mixture. Do NOT Stir.
3
Bake in over for 45-50 minutes until golden brown.

Serve with whip cream or a scoop of vanilla ice cream.
ENJOY!

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: Canadian