SIMPLE HOMEMADE BLUEBERRY COBBLER

Lisa Walker

By
@Lisak73

This is an easy recipe, quick to make in a pinch and can be used with raspberries or other fruit too :) Enjoy


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Rating:
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Comments:
Serves:
5
Method:
Bake

Ingredients

2 cups of fresh blueberries... (you can use 1 can of blueberry pie filling if you want but it will be sweeter)
1/2 cup pure cane sugar
3/4 cup almond flour or regular flour
1/2 cup butter
2 teaspoons baking powder
3/4 cup milk
pinch of salt

Step-By-Step

1Preheat oven to 350 degrees F

Put the butter in 8"x 8" square baking dish and put in oven until butter is completely melted.

2Mix the dry ingredients with the milk then pour over the melted butter. Do Not Stir. Carefully add spoonfuls of blueberries on top of the mixture. Do NOT Stir.

3Bake in over for 45-50 minutes until golden brown.

Serve with whip cream or a scoop of vanilla ice cream.
ENJOY!

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: Canadian