SIMPLE HOMEMADE BLUEBERRY COBBLER
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- 2 cups of fresh blueberries... (you can use 1 can of blueberry pie filling if you want but it will be sweeter)
- 1/2 cup pure cane sugar
- 3/4 cup almond flour or regular flour
- 1/2 cup butter
- 2 teaspoons baking powder
- 3/4 cup milk
- pinch of salt
1Preheat oven to 350 degrees F
Put the butter in 8"x 8" square baking dish and put in oven until butter is completely melted.
2Mix the dry ingredients with the milk then pour over the melted butter. Do Not Stir. Carefully add spoonfuls of blueberries on top of the mixture. Do NOT Stir.
3Bake in over for 45-50 minutes until golden brown.
Serve with whip cream or a scoop of vanilla ice cream.