(frucht Pudding) Fruit Pudding Recipe

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(Frucht pudding) fruit pudding

Wallace Hale

By
@katcat

thought id share this recipe its a German recipe from my cookbook The German kitchen. enjoy


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Serves:

6

Prep:

15 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

1/2 lb
red currants
1/4 lb
strawberries
1/4 lb
red cherries
1 Tbsp
sugar
2 Tbsp
cornstach

Directions Step-By-Step

1
Wash the fruit and remove stems. Add fruits to a saucepan, along with a little bit of water and the sugar. cook gently for ten minutes low heat. Next, mix the cornstarch with a little bit of cold water then add in to the fruit mixture. allow to cook for two minutes to thicken. next, allow to cool slightly. Fill dessert dishes or glasses and place in the refrigerater to cool completely. serve with vanilla icecream

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: German
Dietary Needs: Vegetarian, Vegan, Low Fat, Dairy Free
Hashtag: #fruit desserts